1 Calculate nutritional requirements according to feeding standards According to the breeder's breed, age, growth stage, production purpose and production level, choose the appropriate breeding standards, calculate the nutritional requirements of the chicken, to maximize the utilization of feed. 2 Local choices make use of local cheap feed resources Local materials should be used to make full use of high nutritional value and low price. Local sources have guaranteed feed. To select a wide range of feeds, a large number of feed, to prevent the midst of poor feed types caused by major changes. 3 attention to antagonism between feed ingredients If minerals accelerate the oxidative breakdown of vitamins, they cannot be added at the same time. You can add minerals first, and vitamins can be added before feeding. 4 to achieve a reasonable formula, species diversity It is necessary not only to consider the nutrient concentration of the feed, but also to consider the basic balance of palatability, digestibility, and various nutrients. Especially for chickens and broiler chickens, it is necessary to use more high-energy and high-protein ingredients and ensure that chickens are happy to feed. To use as many feeds as possible, combine multiple feed formulations. To satisfy the complementarity between proteins. 5 Guaranteed feed quality The feed must not contain harmful substances such as mildew, spoilage, freezing, and rot. Careful use of toxin-containing raw materials such as cottonseed meal, rapeseed meal, etc., should be used only after it has been detoxified. The simplest method of detoxification is to heat the cottonseed cake and rapeseed cake to 100-110°C. To control the use of raw materials such as cocoons and fish meal, the use of raw materials containing adulterated impurities and unstable quality should be prohibited. 6 Use a variety of feed additives Such as amino acids, vitamins, minerals, trace elements and so on. According to the chicken's breed, age, production purpose and production level, choose different additives. 7 feed volume Moderate volume, not too large or too small. 8 limit crude fiber content, add sand The digestion and utilization of crude fiber by chickens is very low, and the crude fiber content in feeds is too high, which can affect the digestion and absorption of chickens. The content of crude fiber in the feed: chickens do not exceed 3%, broilers do not exceed 4%, broiler chickens and laying hens should be less than 7%. For captive chickens and cage chickens that do not eat sand, it is necessary to feed grain-sized sand once every two weeks, and the amount of 1% to 2% of the diet. 9 scientific processing, stirring evenly Chickens like to eat pellet feeds, generally the ingredients are powdered feeds and can be processed into pellets. During the processing and feeding process, various raw materials must be accurately weighed according to the formula proportion, mixed repeatedly, and thoroughly mixed. In particular, additives with a small amount of use must be subjected to multiple stages of premixing methods, otherwise the desired effects cannot be achieved. 10 Maintain Relative Stability of Diets Chicks and laying hens are very sensitive to the changes in the diet, do not easily change with a good feed, changes in the ration of different feeding stages should pay attention to the gradual transition, giving the chicken a gradual adaptation process, generally takes about 7 days. At the same time, according to different seasons, different levels of production, different production stages and feed market price changes, appropriate adjustment of diet formula. 11 is now equipped with hi The best feed is now feed and keep fresh. If it is stored, pay attention to the temperature and humidity in the storage room and observe it carefully to prevent the feed from spoiling. Dehydrated Garlic,Fried Garlic,Dried Garlic,Vacuum Fried Garlic Huaiyang County Wanyuan Garlic Foods Processing Industries Co.,Ltd , https://www.wanyuangarlicfood.com