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Limousin
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I. Origin and Distribution Limousin cattle is native to Limousin Plateau in central France and is named after it. In France, it is mainly distributed in the vast areas of the central and southern regions, second only to Charolais cattle. After bred in the early 1970s, it was imported into Europe and the United States. Nowadays, many countries in the world have this cattle distribution, which is specialized. Large breed of beef cattle.
Second, the appearance of Limousin cattle coat color is red or yellow, mouth, nose, around the eyes, the inside of the limbs and tail coat color is lighter, the angle is white, hoof is reddish-brown. The head is shorter, the forehead is wider, the chest is wider and deeper, the body is longer, the back muscles are full, and the limbs are short and thick. The average adult weight: 1,100 kg of bulls and 600 kg of cows; in the case of better breeding conditions in France, the live weight of the bull can reach 1200-1500 kg and the number of cows 600-800 kg.
Third, the production performance Limousin cattle meat production performance, good carcass quality, eye muscle area, fore and hind limb muscle fullness, high meat rate, very competitive in the beef cattle market. Under intensive rearing conditions, the calves swiftly grow after weaning, reaching a body weight of 408 kg at 10 months of age and a body weight of 480 kg at the age of the average. The average daily gain during lactation is 0.86 to 1.0 kg; In the young age, cattle of 8 months old can produce marbled beef. Therefore, it is the main varieties of beef produced in France and some other European countries.
Fourth, the effect of hybridization with Chinese cattle
In 1974 and 1993, China introduced Limousin cattle from France several times and improved local cattle in Henan, Shandong and Inner Mongolia. The improved body size of the breeding bull, the meat characteristics, the growth intensity, and the obvious heterosis. At present, Shandong, Heilongjiang and Anhui are the main breeding areas, and there are insufficient seeds for the country. There are 450,000 heads of improved cattle.
Freeze Drying
The full name is Vacuum Freeze Drying, also known as Drying by
Sublimation. It is used to freeze the liquid material into a solid.
Under the conditions of low temperature and pressure reduction, the
sublimation performance of ice is utilized, A method to dehumidify the material to achieve the purpose of drying.
Vacuum freeze-drying to a large amount of water-containing substances, pre-cooled to freeze the solid. The
water vapor is then sublimed directly from the solids under vacuum
while the material itself remains in the ice shelf when it is frozen, so
it dries and remains unchanged in volume and becomes porous with good
rehydration performance. Freeze-dried vegetables
or foods, its most important feature is to retain the color, smell,
taste, shape and original nutrients of nutrients, also known as
aerospace food, is today's natural, green, safe and nutritious food.
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Production Specification Sheet
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Product Name
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Goji Powder
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Country of Origin
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Ningxia in China
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ANALYSIS
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SPECIFICATTION
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TEST METHODS
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Product Name
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FD Goji Powder
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SD Goji Powder
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Color
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Orange-yellow or Orange-red
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Organoleptic Inspection
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Odor
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Characteristic, no other odor
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Organoleptic Inspection
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Taste
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Characteristic
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Organoleptic Inspection
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Characters/Appearance
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Fine particles or powder, slightly caking
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Organoleptic Inspection
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Impurity
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No visible foreign material
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Organoleptic Inspection
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Loss on drying/Moisture(%)
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NMT 10.0
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NMT 8.0
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GB5009.3
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Total Sugar(glucose%)
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NLT 40.0
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NLT 20.0
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GB/T18672
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Protein(%)
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NLT 4.0
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NLT 4.0
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GB5009.3
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Leads(Pb) mg/kg
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NMT 0.5
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NMT 1.0
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GB5009.12
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Arsenic(As) mg/kg
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NMT 0.3
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NMT 0.5
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GB/T5009.11
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Total Plate Count(cfu/g)
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NMT 30000
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GB4789.2
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Coliform(MPN/100g)
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NMT 90
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NMT 30
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GB4789.3
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Mold(cfu/g)
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NMT 25
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NMT 20
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GB4789.15
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Yeast(cfu/g)
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NMT 25
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NMT 20
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GB4789.15
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Pathogen
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Negative
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GB4789.4, GB4789.5, GB4789.10, GB/T4789.11
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Shelf Life
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12 months if stored in a cool ventilated dry place
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Storage
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It should be stored under cool, well ventilated, and dry condition
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Package
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Internal: Double composite bag. External: Carton
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SaveGoji Freeze-Dried Powder
Goji Freeze-Dried Powder,Freeze Dried Goji Powder,Freeze Dried Goji Berry Powder,Organic Freeze Dried Goji Berry Powder
Ningxia Wolfberry Goji Industry Co.,ltd , https://www.nx-wolfberry.com