Farms (households) supplement iron to piglets and can adopt two methods. One is to feed iron supplements. Commonly used iron preparations include ferrous sulfate, iron pyrophosphate, iron lactate, and reduced iron. In order to promote good absorption of piglets after feeding iron preparations, iron preparations for feeding piglets are usually used at the same time as copper preparations for feeding. The method is: iron sulfate 2.5g, copper sulfate 1g, mixed with 1000g of clear water, Feed piglets at 0.25 ml per kilogram body weight once a day for 14 days. Can also be used ferrous sulfate 100 grams, 20 grams of copper sulfate, research for the fine, mix in 5 kilograms of fine sand or red clay, sprinkle in the piglet activity venue or feeding room, so that piglets free feed, you can achieve feeding The purpose of serving iron. The second is injection of iron. Commonly used iron preparations include dextran iron, iron cobalt, sorbitol and other injections. Under normal circumstances, piglets are injected with iron supplements, and deep intramuscular injections are often used. One injection of 2 ml can be used to treat piglets with severe iron deficiency symptoms. If necessary, a half-dose repetitive intramuscular injection can be given after 7 days. 1 time. In order to ensure the effect of iron supplementation, the farms (households) must pay attention to the following four points when making iron supplements to piglets: First, the dose of iron supplements should be moderate, and the amount of iron preparations should be too small to achieve the desired effect of iron supplementation. Excessive dosage of the preparation will not only inhibit the absorption of zinc, magnesium and other trace elements in the intestine, but also the excessive absorption of iron by the body and hemoglobin deposition in the internal organs of the organism. Second, piglets should suspend or reduce calcium meal such as shell powder, bone meal, and calcium carbonate within 3 days before and after iron supplementation, and suspend as much as possible sorghum-like feeds such as sorghum and wheat bran so as not to affect the body's iron element. absorb. The third is that the formulation encounters certain drugs in the intestinal tract of the body and produces a corresponding reaction. In the case of drugs containing aluminum, magnesium, and calcium, it may form insoluble complexes or precipitate in the intestinal tract; tetracycline drugs may form Synthetic; chloramphenicol can reduce the efficacy of iron or lose efficacy; case of anticholinergic drugs can affect the body's absorption of iron; case of potassium iodide, carbonate, tannic acid protein can produce precipitated substances; case of vitamins E will combine with iron to make it lose efficacy. Therefore, during the period of iron supplementation to piglets, the above drugs should be used as much as possible in order not to reduce the effect of iron preparations. The fourth is the use of ferrous sulfate to iron supplement piglets, ferrous sulfate research should be taken immediately after the fine, not in the air for too long to prevent the oxidation of iron from iron sulfate to toxic high-priced iron, beware of piglets Toxic reactions occur after taking. Vitamins are a class of organic compounds necessary to maintain good health. This kind of substance is neither a raw material for body tissue nor a source of energy in the body, but a kind of regulating substance, which plays an important role in material metabolism. These substances are often supplied from food because they are not synthesized or are insufficiently synthesized in the body, although they are rarely needed. Vitamin,Vitamin D,Folic Acid,Vitamin C Excellent Health Products Co.,Ltd. , https://www.sino-excellent.com
Vitamins, also known as vitamins, are, in popular terms, substances that sustain life, are a class of organic substances necessary to maintain human life, and are also important active substances for maintaining human health. Vitamins are low in the body, but they are indispensable. Although the chemical structures and properties of various vitamins are different, they have the following in common:
1 vitamins are present in food in the form of provitamins;
2 vitamins do not constitute a component of body tissues and cells, it does not produce energy, its role is mainly involved in the regulation of the body's metabolism;
3 Most of the vitamins, the body can not be synthesized or the amount of synthesis is insufficient, can not meet the needs of the body, must be obtained through food;
4 The human body needs a small amount of vitamins. The daily dose is usually calculated in milligrams or micrograms, but once it is lacking, it will cause the corresponding Vitamin deficiency, which will cause damage to human health;
Vitamins are different from carbohydrates, fats and Proteins. They are only a small percentage of natural foods, but they are necessary for the human body. Some vitamins such as B6.K can be synthesized by bacteria in the intestines of animals, and the amount of synthesis can meet the needs of animals. Animal cells can convert tryptophan into niacin (a type B vitamin), but the amount of production is not enough; Vitamin C can be synthesized by other animals except primates and guinea pigs. Plants and most microorganisms can synthesize vitamins themselves, without having to be supplied from outside the body. Many vitamins are part of a prosthetic or coenzyme.
Vitamins are some small amounts of organic compounds necessary for human and animal nutrition and growth. They are extremely important for the metabolism, growth, development and health of the body. If you lack a certain vitamin for a long time, it will cause physiological dysfunction and cause certain diseases. Generally obtained from food. There are dozens of kinds found at this stage, such as Vitamin A, vitamin B, vitamin C and so on.
Vitamins are essential organic compounds in the metabolism of the human body. The human body is like an extremely complex chemical plant, constantly carrying out various biochemical reactions. The reaction is closely related to the catalytic action of the enzyme. Enzymes must be enzymatically active in order to produce activity. Many vitamins are known to be coenzymes of enzymes or constituent molecules of coenzymes. Therefore, vitamins are important substances for maintaining and regulating the normal metabolism of the body. It can be considered that the best vitamins are in the form of "biologically active substances" and are present in human tissues.
Feeding piglets to iron
Iron is one of the important trace elements in the life activities of pigs. It is an important raw material for the synthesis of hemoglobin, myoglobin, and various oxidases. Only 30-50 mg of iron is stored in newborn piglets, while the normal growth and development of suckling pigs requires about 7-8 mg of iron per day. Piglets receive less than 1 mg of iron per day from breast milk. Therefore, piglets that have not adopted other feeds after their birth can only obtain iron from breast milk, but cannot be supplemented by other means, and can easily cause piglets to have pale mucous membranes, diarrhea, poor growth and development, and other physiological iron deficiency anemia. Symptoms. In summer and autumn, the green feed has a strong growth. The sow can be fed with green feed and piglets to feed the piglet with a certain amount of iron. In the winter and spring withered grass season, the lack of green feed, piglets completely lost the opportunity of natural iron supplements, iron is a serious shortage of supply, which can easily lead to piglets difficult to overcome physiological anemia, causing severe iron deficiency anemia in piglets, So as to affect the growth and development of piglets, severe cases can even lead to death. Therefore, in the winter and spring seasons, it is important that farms (households) feed piglets to pay attention to iron supplementation.