GANOHERB provides multiple
Health Daily Care Products to help you maintain good health and achieve better
life quality effortlessly. We integrate the essence of Ganoderma Lucidum into products
that people usually use or take everyday
such as Ganoderma Toothpaste, hot chocolate, Flower Tea , Cordyceps capsule etc.
so people can experience and enjoy the healthcare
effects brought by Ganoderma daily.
The Ganoderma Toothpaste
is added with the essence of 100% organic Ganoderma Lucidum, which comes from
our self-built organic Ganoderma farms located at pristine Mt. Wuyi. It does
not contain fluorine or any coloring material, making it safe and suitable for
all customers. The Ganoderma polysaccharides and triterpenes are great
anti-inflammatory agents which are able to significantly reduce oral
inflammation as well as other symptoms caused by unbalanced oral microbiome,
giving you better oral health and fresh breath safely and effectively.
If you are a person who enjoys hot chocolate during the winter, we
have a great option for you. GanoHerb combines the delicious hot chocolate and
nutritious Reishi Mushroom together, giving you a cup of tasty drink with
additional health benefits. This product is added with Ganoderma Extract, and
you can enjoy the delightful, creamy and chocolaty taste that this product
brings you whenever and wherever you like, either in a sunny afternoon or a
cold winter. Just add in hot water and stir, a tasty hot chocolate with added
health benefits will be ready for you in just seconds.
GANOHERB has also
developed a new flower Tea line to help you prepare for hot summers. The
ingredients we used for the flower tea products are 100% natural with no
additive whatsoever. For example, for the Hawthorn tea, we used pure freshly
dried Hawthorn slices in order to maximize the fresh Hawthorn flavor as well as
to keep the nutrition inside. Besides that, we also have Roselle tea, goji
berry tea, hawthorn tea, chrysanthemum tea etc. All of them are delicious and easy to make.
Simply put the content into a teapot and add boiling water. Within minutes, a
pot of delicious flower tea will be ready for you. If you use a transparent
glass teapot, you can enjoy watching the flower booming in water. You can also
mix some of them together to create your own unique flower tea.
Health Daily Care,Daily Use Health Care,Health Flower Tea,Probiotics Toothpaste Ganoherb International Inc , http://www.ganoherb.com
Prevention and treatment of grass carp enteritis
1. The pathogen is initially identified as Aeromonas punctiformis. The suitable growth temperature is 25 degrees, and death above 60 degrees, within the pH range of 6-12, can grow. 2. Disease and diagnosis of diseased fish with enlarged erythema on the abdomen, swelling of the external anus, gently pressing the abdomen by hand, there is a pus-like blood-like material, overflow from the anus. Cut open the abdomen, abdomen filled with fluid, visible intestine Wall microvascular congestion, or rupture, so that the intestinal wall was red-brown. There is no food in the intestinal tract and it contains many yellow mucus. 3. Prevalence and Hazards This disease is one of the most serious diseases in farmed fish in China. It occurs in all aquaculture areas in China. The epidemic season is from April to September, and its epidemic season and degree vary with climate change. The onset of grass and bluefish of the first instar and the second age is from April to September, and the incidence of grass and bluefish is from July to September. Grass and bluefish are the most susceptible to the disease. Occasionally, ticks and ticks are also affected. In particular, grass carp and 1 year old herring are most susceptible to infection. The average mortality rate is 50%, and the mortality rate in serious sick pools can reach 90%. 4. Prevention and treatment prevention: (1) Disinfect the clear pond thoroughly to keep the water clean. (2) Feeding fresh feed without feeding modified feed is the key to prevent this disease. (3) When stocking fish, use 8ml-10ml of bleaching powder and dip for half an hour. (4) In the onset season, use bleach or quicklime to disinfect around the food field every half month. (5) During the onset season, every half month, fish fed with A or B type I should be fed into the feed and used for 2 days to 3 days. The dosage is half of the treatment. Treatment: (1) Fish Serve A or BI. Oral, 200 g A for every 100 kg of body weight, or 100 g for BI. (2) Sulfamethoxazole or sulfadiazine. Oral administration, 10 grams per 100 kilograms of fish body weight on the first day, 5 grams per day on the 2nd to 6th days. (3) Gram-sensitive, type A. Oral, 100 kg fish body weight per 100 g. Mixed feeding, once a day, once every 4 days for a course of treatment.