â— It can be freely combined according to user requirements to realize the processing technology. (can be designed according to user needs) â—It adopts steam heating, and the heating speed is fast, which is convenient for users to save time. â— It adopts double-layer stainless steel structure, and the super-thick interlayer is filled with thermal insulation material to reduce energy consumption. â— Having two temperature tests is sufficient to make the food meet the user's requirements. I. Introduction to the structure The machine is mainly composed of a furnace body, a heating system, a circulating air system, and an electric control system. 1. Furnace body: All components and outer walls of the furnace body are made of stainless steel and are corrosion resistant. Hang the product on the trailer, feed it into the furnace body, close the furnace door, and then process the cooking according to the set process parameters. 2. Baking part: The baking system is turned on, and the hot steam exchanges heat in the furnace through the heat exchanger in the furnace body to bake the products in the furnace. 3, circulating air system The top of the furnace body is equipped with a two-speed electric fan. The high power and large air volume ensure the temperature rise in the furnace, so that the temperature is uniform and uniform, and the quality of the product is stable and reliable. 1 Second, the main technical parameters 1. Steam pressure inside the box: less than 0.08Mpa 2. Production capacity: 100 kg per furnace. 3, single speed electric fan: 1 car YD112M-4 4kw 380V (one) 4, heating tube: 3KW 380V III. Installation and operation of the machine 1, the installation of the machine Install the oven in a well ventilated room. There must be a three-phase, five-wire power supply at the installation. There should be an exhaust duct in the room and ventilation and ventilation facilities. (It is recommended that the main line of the power supply be a 4-square three-phase five-wire power cord) Special attention should be paid to the height of the room must exceed 1.7m above the roof. 2, control panel introduction The operation panel of the machine is equipped with push button switch operation. When starting the system, press the power switch system to power on. When the power is turned on, the system first performs a self-test. If the self-test is normal, the temperature controller will display the temperature. This machine has the functions of cooking, drying, smoking, etc. First of all, cooking is as follows: 1. Set the temperature of the cooking in the temperature controller 2. Turn on the cooking switch. 3. Turn on the fan switch. When the temperature in the furnace reaches the set temperature, the time relay will automatically time. Until the set time, the temperature will keep the set temperature. When the temperature is lower than the set temperature, the machine will automatically heat up when the temperature is higher. Or equal to the set temperature, the machine will stop heating. When the time reaches the set time, the heating will stop, and an alarm will be issued indicating that the cooking function has been completed, as is the drying operation. Fourth, matters needing attention 1. The grounding wire must be installed during installation. 2. The air pressure should not be lower than 0.3Mpa, and the maximum temperature should not exceed 0.6Mpa. 3. The instructions must be carefully read during use. 4, the steam source must be strictly connected, its pressure range is 3--5 MPa. Five, maintenance After use, please clean the furnace, check the working condition of the motor frequently, and check the opening degree of the solenoid valve frequently. After use, the furnace body should be cleaned to check whether the line is normal. When the temperature is low, check if the steam trap is damaged and if the pipe leaks. When the temperature does not rise, check the steam source.