Method for fermenting sweet potato vine (vine) into pig feed

Sweet potato yam is rich in vitamins and has high nutritional value. It is very suitable for feeding pigs, ducks, and geese. It can not only recycle wastes but also reduce feed costs. However, directly feeding sweetpotato larvae to pigs has a very low digestion and absorption rate, and can cause poisoning. Therefore, the sweet potato should be fermented with a specialized feed starter (eg, a goldfish feed starter) and then fed to the pigs. better.

There is also a powerful microbial flora in the Golden Baby Feed Starter that destroys the tough cell walls of plants such as sweet potatoes, and converts hard-to-degrade "macromolecules" such as cellulose and pectin into monosaccharides and oligosaccharides. Small molecules, substances, and generate a variety of organic acids, vitamins, biological enzymes, amino acids and many other unknown growth factors, greatly improving the nutritional level and digestion and utilization of sweet potato quail. At the same time, the Kinpo feed starter also contains animal growth. The trace elements, enzymes, etc. needed are all nutritionally complete, so that the animals “eat without food” and the phenomenon of “food is not long” has been completely changed. Specifically, the operation method for fermenting the sweet potato soup with the gold bait feed starter to feed is:

1. Prepare the material. Need to ferment the sweet potato mash (should be crushed), if it is fresh sweet potato oysters also need to prepare some dry stalks, corn flour or wheat bran, Golden Baby II feed starter;

2, diluted strains. First, the golden babe type II feed starter corn flour or wheat bran in a ratio of 1:5 to 10, mixed evenly and then sprinkled into the crushed sweet potato quail, mixed evenly;

3, water requirements. With a good material moisture content controlled at about 65%, judging method: grasping a handful of materials can be grouped, fingers see the water does not drip, landing that is appropriate, if the material moisture content is too large, you need to add some dry material to Adjust the moisture content (for example: dry wheat straw, corn stover, etc.) If the moisture content of the material is small, it needs to be adjusted by adding water;

4, temperature requirements: start temperature should be above 15-20 °C, slow fermentation at low temperature;

5, sealing requirements. After the material is adjusted to good moisture, it can be packed in plastic bags, cylinders and other tightly sealed containers. It should be completely sealed. When using tightly sealed containers for fermentation, a layer of plastic film or bag should be added outside, and then the rubber. The ribs are tightly sealed;

6, complete fermentation. Sealed and fermented at natural temperature for about 3 days. When there is wine aroma, the fermentation is completed;

7, attention. During the fermentation process, it is not possible to disassemble and overturn. The finished product after fermentation should be sealed immediately after each feeding.

In addition to feeding pigs, well-fermented feeds can also be widely used for breeding chickens, ducks, geese, cows, sheep, etc. The effect is significant, which can greatly reduce the cost of feeding. In addition, sweet potato can also be fermented into silage by silage. For details, please contact: Beijing Huaxia Kangyuan Technology Co., Ltd. Telephone Toll Free Hotline:

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