Chestnut can't eat with anything

Chestnut

Chestnut and duck g: Poisoning.

Lamb and chestnut phase: Both are not easy to digest, and are not compatible with the total fried stew, and may even cause vomiting.

Chestnuts cannot be mixed with beef. Eating too much can cause vomiting. Beef Gan Wen, Bu Zhong Yi Qi, make up the spleen and stomach Zhuangyao; chestnut sweet and salty warm, Qi thick stomach, Kidney gas. There is no contradiction in terms of food properties; from the standpoint of nutritional content, chestnuts contain not only protein, sugar, starch, and fat, but also vitamin C, which is as high as 40 milligrams per 100 grams. In addition, it also contains carotene, B vitamins and fatty acids. Vitamin C in chestnuts reacts easily with trace elements in beef, impairing the nutritional value of chestnuts. Moreover, the two are not easy to digest, and are not compatible with a total of fried stew.

People with diabetes should not eat;

Infants, infants with weak stomach, indigestion, and people with rheumatism should not eat too much.

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